Talent poll vacancy for Chef de Partie

Do you feel you have a talent for cooking and want to develop your career? you found the right place! Neurone will help you to start a spectacular career in Australia.

• Position: Chef de Partie
• Location: Adelaide, SA
• Application Deadline: 20 February 2025
• About the Role:

In the role of Chef de Partie, your responsibilities will include overseeing a designated kitchen section, ensuring that the dishes are prepared, cooked, and presented to meet elevated standards.

Responsibilities:

• Ensure that all dishes from the assigned section are prepared to the highest quality and in a timely manner.
• Prepare and cook dishes according to the established recipes, standards, and specifications.
• Maintain high standards of food quality, taste, and presentation.
• Assist in monitoring and controlling inventory levels for the assigned section.
• Work closely with other chefs and kitchen staff to ensure smooth coordination during busy periods.

Requirements:

• Completion of a Certificate IV in Commercial Cookery or an equivalent
• Minimum 2 years experience as a Chef
• Proficiency in culinary techniques and a comprehensive understanding of food preparation.
• Have good communication skills and attitude, familiar with teamwork.

For applicants seeking sponsorship, the following criteria must be met in addition to the above:

• Possession of a valid English language certificate is mandatory, with a minimum overall score of 5.5 and no individual component scoring below 5.0 on the IELTS test.
• Successful completion of a Skill Assessment from the appropriate Australian skill assessing authorities (TRA or VETASSESS) may be required, contingent on your passport or the location of your placement.