VVN PTY LTD A full-time, experienced chef position is available at The T-Spoon Cafe, which is located in Jamisontown, NSW.

The job applicant must have a minimum of 3 years of full time work experience, along with the right qualifications.

Visa sponsorship might be available for the suitable candidate at an award-winning salary package of $77,000-$87,000 (depending on experience).

Chef Key Tasks :

Have a full operational knowledge of all recipes, standards, portion sizes

and presentation styles of dishes produced within the kitchen,

Assist in the creation of menus (taking into account food and labour costs),

Discuss food preparation issues with the manager and other staff and monitor the preparation and presentation of the dishes,

Work with the management and set daily and weekly production levels for the kitchen,

Maintain stock levels according to requirements of business and understand how this can have an effect on food costs,

Implement and ensure compliance with food hygiene standards and health and safety requirements,

Check the freshness and quality of ingredients,

Ensure food prepared in the kitchen is of highest possible standard.

Be responsible for the supervision and training of any junior kitchen staff,

Deal with food complaints efficiently,

Demonstrate strong organizational skills,

Prepare meat , sauces and desserts as and when required,

Qualifications/Experience required:

Cert IV in Commercial Cookery or Hospitality plus 3 years of full-time experience preferred in Australia.