About Us:
Our goal is to introduce foreigners to the rich flavors of traditional Korean barbecue. We are now looking for a talented and passionate Chef to join our team and oversee our kitchen operations.
Responsibilities:
Oversee all kitchen operations, ensuring high standards of food preparation and presentation.
Train, mentor, and manage kitchen staff to maintain efficiency and consistency.
Monitor inventory, control costs, and coordinate with suppliers to ensure smooth operations.
Ensure compliance with food safety and hygiene regulations.
Work closely with management to improve kitchen workflow and service quality.
Requirements:
Previous experience as a Chef, preferably in Korean cuisine or BBQ restaurants.
Strong leadership and team management skills.
Knowledge of food safety regulations and kitchen best practices.
Ability to work efficiently in a fast-paced environment.
Benefits:
Competitive salary based on experience.
Opportunity to work in an authentic Korean BBQ environment.
Career growth and professional development opportunities.
Visa sponsorship available for eligible candidates.
If you are a dedicated Chef with a passion for Korean cuisine and a commitment to excellence, we would love to hear from you! Apply now to join our team.
