* Assist the head chef in costings of new menu items.
* Be actively involved in the preparation of meals.
* Maintain seasonal menus and standardised recipes.
* Stock control and food supply order.
* Lead and supervise a small team of staff including assistant cook and kitchenhands.
* Manage and prepare special food for functions.
* Must follow Food safety standards and the food safety plan.
* Maintain standards of hygiene and cleanliness for food and equipment in line with regulations.
Job Type: Full-time
Pay: $65,000.18 – $73,500.76 per year
Benefits:
- Free drinks
- Salary packaging
- Visa sponsorship
Physical Setting:
Shift:
- 8 hour shift
- Day shift
- Morning shift
Work Days:
Ability to commute/relocate:
- Balcatta, WA 6021: Reliably commute or planning to relocate before starting work (Preferred)
Education:
Experience:
- Kitchen: 2 years (Required)
Language:
Licence/Certification:
Work Authorisation:
Work Location: In person
Application Deadline: 06/01/2025
Expected Start Date: 01/01/2025
