Details
• Maintained hygiene standards and ensured food was properly handled and served.
• Handled customer reservations and addressed any issues related to dining experiences.
• Ensured that all customer concerns were addressed promptly and professionally.
Skills
• Communication skills.
• Customer Service.
• Adaptability.
• Problem-Solving & Teamwork.
• Time Management.
• Attention to Detail.
• Conflict Resolution.
• Work Ethic & Empathy. • Cleaning & Sanitization.
• Inventory Management.
• Laundry Management.
• Guest Room Preparation.
• Quality Assurance.
• Safety & Compliance.
• Team Collaboration.
About
A highly motivated and results-oriented professional with over 10 years of experience in the hospitality industry. Renowned for creating welcoming and comfortable environments through exceptional customer service. Skilled in delivering top-tier service while maintaining a professional yet approachable demeanor. Experienced in handling food, serving specialty dishes and beverages, and excelling in both the restaurant and housekeeping departments, as well as reception roles. Possess strong communication skills, with a proven ability to provide accurate information and deliver outstanding service to guests, ensuring a memorable experience.
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