COOK POSITIONS AVAILABLE FOR LEADING RESTAURANT
Looking to be part of the most exciting new Lake Macquarie venue in a generation? We are seeking a cook to join our team. Are you a passionate hospitality person with cooking experience?
Beautiful brand new restaurant operation with 250+ seats.
30-40 mins south of Newcastle and 80 mins north of Sydney.
BENEFITS
- Furnished accommodation assistance while you get settled in the area.
- Staff meals provided daily.
OUR VENUE & YOUR FUTURE
- Beautiful restaurant operation with 300+ seats.
- Our Restaurant located at the $588m 5 Star Luxury Waterfront Development overlooking beautiful Lake Macquarie in NSW.
- Opportunities for career development and progression.
- 80 mins north of Sydney and 30-40 mins south of Newcastle.
TASKS INCLUDE
- Examining foodstuffs to ensure quality
- Regulating temperatures of ovens, grills and other cooking equipment
- Preparing and cooking food
- Seasoning food during cooking
- Portioning food, placing it on plates, and adding gravies, sauces and garnishes
- Storing food in temperature controlled facilities
- Preparing food to meet special dietary requirements
- May plan menus and estimate food requirements
- May train other kitchen staff and apprentices
QUALIFICATIONS/EXPERIENCE REQUIRED
- Relevant Certificate or higher qualification or equivalent experience required
- Relevant work experience in a similar position required
- Excellent communication and interpersonal skills
- Strong attention to detail
- Fluent English and well groomed
- Available to work days, evenings and weekends. (currently closed on Mondays and Tuesdays)
- This is a full time permanent position across a 7-day rotating roster.
NEXT STAGE
- Sponsorships welcome, which may provide a pathway to permanent residency.
- Apply in writing to the General Manager
- Salary range: $70,000 to $100,000.
Job Type: Full-time
Pay: $70,000.00 – $85,000.00 per year
Physical Setting:
Shift:
Work Days:
- Every weekend
- Weekend availability
Work Location: In person
