Experienced and passionate Sous Chef looking for an amazing opportunity to join this passionate team. Salary $75-$80k + super + Temp accommodation.
The Venue:
Well known venue with a fantastic atmosphere, owned and operated this venue is set to launch into the season and create its famous summer vibe once again.
Think local seafood and quality local produce to play with. Busy, outdoor sessions, functions and events.
The Role:
- Passion for incorporating local produce and suppliers into the menu
- Supplier negotiations and relationship building
- Accurate food costing ability
- Strong leadership and team management with nurturing, calm style
- Mentoring, coaching and developing your team
- Excellence in execution at all levels, think homemade gnocchi for starters
- Energetic, fun approach in fast paced environment
- Functions and events experience
The Requirements:
- Excellent communication and organisational skills
- Self driven, autonomous role requiring exceptional time management
- Experience in a similar role preferable
- Exceptional personal presentation
- Motivated self starter that is results driven
The Offer:
- Salary $75-$80k+ super commensurate with experience
- Accommodation provided
- Ongoing Training and Development
- Discounts and meals
- Open to sponsorship for the right person following probation period
