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Chef/Cook and Restaurant Manager

External Jobsite

About the role

Description

We’re Hiring – Indian Cuisine Restaurant
We are looking for experienced and passionate professionals to join our Indian cuisine restaurant. 
Positions Available:
1. Cook / Chef (Indian Cuisine)
2. Restaurant Manager
⸻ 
Cook / Chef – Requirements:
• Proven experience in Indian cuisine (North &/or South Indian)
• Ability to prepare authentic curries, tandoor, breads, and specials 
• Ability to work independently and in a team
• Knowledge of food safety and hygiene standards
• Relevant qualifications preferred
⸻ 
Restaurant Manager – Requirements:
• Previous experience as a restaurant manager (Indian restaurant preferred)
• Strong leadership and staff management skills
• Knowledge of ordering, stock control, and customer service
• Ability to manage daily operations smoothly
• Excellent communication skills
Benefits

What We Offer:

• Competitive salary (based on experience)

• Friendly and supportive work environment

• Visa sponsorship available for the right candidate

• Long-term opportunity with growth potential

Job Overview
  • Date Posted
    12 January 2026
  • Company
    External Jobsite
  • Job Title
    Chef/Cook and Restaurant Manager
  • Sector
    Hospitality & Leisure
  • Type
    Full time
  • Location
    Nowra, New South Wales, Australia
  • Who Can Apply
    Both - Onshore & Offshore Applicants
Open to & Visas Supported
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Chef/Cook and Restaurant Manager


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