CHEFS - ALL LEVELS

+ PIZZA CHEFS

Walsh's Hotel in Queanbeyan, is looking for talented, creative and committed Chefs & Cooks of all levels to join us.

The Role:

As a member of our culinary team, you will have the opportunity to work alongside passionate chefs in a fast-paced and collaborative environment. Whether you're a seasoned Chef de Partie, a passionate commis or a well-rounded cook, we welcome chefs & cooks of all levels to contribute their skills and creative energy to our kitchens.

We are also looking for a PIZZA team to run the brand new pizza oven. An exciting addition to the newly expanded and renovated bistro kitchen.

Responsibilities:

· Daily menu preparation & execution during service

· Maintain cleanliness and organisation in the kitchen

· Assist in inventory management

· Uphold food safety and sanitation guidelines at all times

Requirements:

· Previous experience working in a professional environment

· Strong passion for food and a dedication to quality

· Ability to work well under pressure and in a team-oriented setting

· Excellent communication and organizational skills

· Relevant culinary qualifications are a plus - especially for pizza cooks

· Available to work some weekends and public holidays

· Minimum 2+ years of professional kitchen experience required

· Hotel or pub kitchen experience preferred

If you're ready to take your culinary journey to another level and become part of a team dedicated to culinary excellence and generous hospitality, we want you.