Luca Pizza is a busy, quality-focused venue in Wangaratta, known for fresh, flavour-packed dishes and a welcoming team environment. We’re looking for Chefs, a Sous Chef, and a Head Chef to join our kitchen and help deliver our signature pizza, pasta, main meals, and house-made desserts, as we look to expand our operations.
This is a fantastic opportunity for hospitality professionals seeking stability, career growth, and a friendly, team-based workplace.
Available Positions & Salary Guide
Chef: $65,000 – $70,000 + super
Sous Chef: $75,000 – $80,000 + super
Head Chef: $85,000 – $90,000 + super
(Salary dependent on experience)
About the Role
Prepare and deliver pizza, pasta, mains, and house-made desserts to a high standard
Support menu development and daily kitchen operations
Maintain food safety, cleanliness, and kitchen organisation
Work efficiently during busy service periods
Clear communication during peak times between the main kitchen and pizza team is vital
Lead, train, and support junior staff (senior roles)
Contribute to a positive, professional team culture
What We’re Looking For
Experience in a commercial kitchen
Strong work ethic and attention to detail
Calm and professional under pressure
Team-first attitude and strong communication skills
Passion for quality food and consistency
*Sponsorship may be considered after a 12-month probation period for the right candidate