About Us

Beach HQ Restaurant & Bar is a vibrant beachfront dining venue in Cowes, Phillip Island, renowned for its fresh seafood, premium red meat dishes, and stunning ocean views. We take pride in offering a memorable dining experience with a focus on quality, creativity, and hospitality. We are now seeking a motivated Junior Chef to join our passionate kitchen team.

Key Responsibilities

• Assist in the preparation and cooking of high-quality dishes, with a focus on seafood and continental cuisine.
• Support senior chefs in day-to-day kitchen operations, ensuring food quality, presentation, and consistency.
• Maintain cleanliness and organization in all kitchen areas, following health and safety guidelines.
• Help with stock management, including receiving and storing ingredients properly.
• Contribute ideas for new menu items and seasonal specials.
• Work collaboratively with the kitchen and service team to ensure smooth operations during busy periods.
• Learn and grow under the guidance of experienced chefs.

Qualifications & Skills

• Minimum of 1 year experience in a professional kitchen environment.
• Passion for cooking and a strong desire to learn and develop culinary skills.
• Good understanding of kitchen hygiene and safety standards.
• Ability to work efficiently under pressure in a fast-paced environment.
• Positive attitude, teamwork mindset, and attention to detail.
• Culinary qualification or certificate (preferred but not essential).

Join Beach HQ Restaurant & Bar and grow your career in a creative, supportive, and inspiring kitchen environment!