Description

Regional we are situated - We are looking for a Cook / Chef / Kitchen Team Member to join our Indian restaurant. If you have experience with Indian cuisine and can work in a fast-paced kitchen, we’d love to hear from you.

Key Responsibilities

• Prepare and cook Indian dishes (curries, tandoor, rice, breads, starters)

• Food preparation, portion control, and plating

• Maintain hygiene and food safety standards

• Stock handling and kitchen cleanliness

• Work as part of a team during busy service

Requirements

• Experience in an Indian restaurant kitchen (preferred)

• Ability to work evenings and weekends

• Good attitude, reliability, teamwork

• Food safety knowledge (preferred)

• Work rights in Australia (required)

Support Available (Important)

We can help with Job Ready Program (JRP) support

Sponsorship may be available for the right candidate (conditions apply)