Experienced Dosa, Tandoori & Indo-Chinese Chef Required – Sponsorship

Description

We are looking for a skilled, passionate, and experienced chefs specialising in South Indian cuisine, tandoori dishes, and Indo-Chinese cuisine to join our team.

Key Responsibilities & Skills:

• Prepare a variety of South Indian dishes, including dosa, masala dosa, idli, vada, and uttapam.
• Prepare tandoori dishes, including naan, roti, kebabs, and tandoori starters.
• Prepare Indo-Chinese dishes, including fried rice, noodles, Manchurian, chilli chicken, and other popular dishes.
• Maintain food quality, hygiene, and kitchen cleanliness.
• Work efficiently in a busy kitchen and maintain consistency in food preparation.

Requirements:

• Proven experience in dosa, tandoori, and Indo-Chinese cooking.
• Good knowledge of kitchen operations and food safety.
• Hardworking, reliable, and able to work as part of a team.

Visa Sponsorship Available Suitable candidates may be considered for employer-sponsored visa opportunities, subject to eligibility and applicable Australian immigration requirements.

Salary: Negotiable, based on experience.

Interested candidates are welcome to contact us with their resume, work experience, visa status, and availability.