Bambini Trust Group is looking for a head chef to join La Riviera Restaurant.

Sponsorship available - after a 3months work period - must be in the country!

About the role
An exciting opportunity has arisen for an experienced Head Chef to join the team within the Bambini Trust Group at La Riviera - located in Sydney CBD

As the Head Chef, you will be responsible for leading a talented kitchen brigade to deliver exceptional Italian and European cuisine within our iconic group.

What you'll be doing

1. Oversee all kitchen operations, including menu planning, food preparation, and inventory management
2. Develop and refine innovative, high-quality menu items that showcase your culinary expertise
3. Maintain the highest standards of food safety and hygiene
4. Lead, motivate and mentor a team of skilled chefs and kitchen staff
5. Collaborate with the restaurant management team to ensure seamless operations and exceptional customer service
6. Stay up-to-date with industry trends and continuously improve kitchen processes and procedures

What we're looking for

• Extensive experience (2+ years) as a Head Chef or Senior Sous Chef in a high-volume, fast-paced restaurant environment
• Proven expertise in preparing and presenting Italian and European cuisine to a consistently high standard
• Excellent leadership and team management skills, with the ability to inspire and develop your team
• Strong attention to detail, problem-solving skills and the ability to work well under pressure
• Passion for using fresh, locally sourced ingredients and creating innovative, flavourful dishes
• Formal culinary training or qualifications in hospitality or culinary arts

Must be located in Sydney for a 3 months probation before SPONSORSHIP.

If you are an experienced and passionate Head Chef who is ready to join a renowned and respected restaurant, we encourage you to apply now.