TANDOORI CHEF REQUIRED – INDIAN RESTAURANT
We are looking for an experienced and passionate Tandoori Chef to join our team at a busy Indian restaurant.
Position: Full-Time
Location: BACCHUS MARSH 3340 VIC
Job Responsibilities
Prepare and cook tandoori dishes, kebabs, tikka and other Indian specialities.
Prepare and bake naan, roti and other Indian breads in a tandoor oven.
Prepare marinades, sauces and ingredients according to restaurant recipes.
Maintain food quality, consistency and presentation.
Ensure cleanliness, food safety and hygiene standards.
Work efficiently as part of a professional kitchen team.
Requirements
Previous experience as a Tandoori Chef in an Indian restaurant.
Good knowledge of tandoor cooking techniques and Indian cuisine.
Ability to work in a fast-paced kitchen.
Reliable, hardworking and punctual. Ability to work flexible shifts, including weekends.
If you are passionate about Indian cuisine and have the skills to prepare authentic tandoori dishes, we would love to hear from you!
Apply now!
What We Offer
Competitive salary based on experience.
Friendly and supportive working environment.
Opportunity for long-term employment.
VISA Sponsorship & JRP Available for a right candidate.
Bacchus Marsh, Victoria, Australia
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